







We want to have the best possible way all the possibilities that offers the service of our restaurant. To this end, our chef prepares periodically a few suggestions that are sure to prove you will not regret. Seafood dish por two people 32 euros
Menús for Groups
CHEF SUGGESTIONS:
Tasting Menú
Special Seafood dish+ Galician Lobster 65 euros
| © 2010 Hotel Pazo de Altamira, Santiago de Compostela. |
| Concepto y diseño: Piedrapapeltijera - Programación: Mofase - Fotografía: Xosé Manuel García |