We want to have the best possible way all the possibilities that offers the service of our restaurant. To this end, our chef prepares periodically a few suggestions that are sure to prove you will not regret.

CHEF SUGGESTION:
Seafood dish por two people  32 euros

OS DÍAS DO BO XANTAR
 I.V.A. incluído

WEDNESDAY
Higado Encebollado - 11.50€
Dessert suggestion for this dish - Crepes with cream

THURSDAY
Callos - 15 €
Dessert suggestion for this dish - Cañitas with cream

FRIDAY
Fabada -  15€
Suxerencia de postre para este plato – Rice pudding

 

BOOKING ONLINE:
1. Arrival:
2. Departure:
SPECIAL PROMOTION MAY
STAY 3 NIGHTS, PAY ONLY 2
259,20 dos personas
WE INVITE YOU TO DISCOVER GALICIA
DISCOVER THE SECRETS OF GALICIA
150,00 por persona
You choose the route you wish to meet
TODO EL AÑO 
CITY OF CULTURE OF GALICIA


See more info.
 MAY
MAY
COMPOSTELA CULTURAL CITY
See more info.
 


 


 

© 2010 Hotel Pazo de Altamira, Santiago de Compostela.
Concepto y diseño: Piedrapapeltijera - Programación: Mofase - Fotografía: Xosé Manuel García
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