Our menu is prepared by our chef with fresh, quality products to create unique dishes that will make sure that you can enjoy an unforgettable way of Galician cuisine.

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MENÚ DEL DÍA 18/05/2012

18,00 € Taxes Included

Starters:

Caldo Gallego

Timbal de Corazones de Pasta con Anchoa y Huevo

Sopa Altamira de Marisco

Seconds:

Fabada Asturiana

Pescado Selección Plaza de Abastos

Cochinillo Asado en Horno de Leña

 

 Chef Desserts

* Lunch from Tuesday to Friday and for dinner Tuesday, Wednesday and Thursday.

 

BOOKING ONLINE:
1. Arrival:
2. Departure:
SPECIAL PROMOTION MAY
STAY 3 NIGHTS, PAY ONLY 2
259,20 dos personas
WE INVITE YOU TO DISCOVER GALICIA
DISCOVER THE SECRETS OF GALICIA
150,00 por persona
You choose the route you wish to meet
TODO EL AÑO 
CITY OF CULTURE OF GALICIA


See more info.
 MAY
MAY
COMPOSTELA CULTURAL CITY
See more info.
 


 


 

© 2010 Hotel Pazo de Altamira, Santiago de Compostela.
Concepto y diseño: Piedrapapeltijera - Programación: Mofase - Fotografía: Xosé Manuel García
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